The base of the product is a specially formulated PEPTIBEEF MATRIX bee with HydroBEEF™ branded hydrolysed beef isolate, containing an incredible 97% protein. In addition, the digestive enzymes bromelain and papain are added for ideal protein utilization and incorporation into muscle mass. PeptiBeef® boasts real cocoa content and the sweet taste is a proven combination of sucralose and a natural sweetener from the stevia plant. The intake of PeptiBeef® contributes to the growth of muscle mass and its maintenance in situations where it is at risk of catabolism. The minimal fat content makes the product an ideal helper even in the strictest diet!
How to properly prepare PeptiBeef® hydrolyzed protein isolate?
Shaking PeptiBeef® produces a typical shake-like consistency with a thick foam. Beef protein isolate behaves differently than instant whey protein and for the preparation of the drink we recommend shaking more until the protein powder dissolves and forms a cream with a very pleasant consistency.
How does the spray drying process work in the production of beef protein isolate?
The process is carried out at a precisely defined